A quick, spicy sriracha dip to whip up for crispy roasted brussels sprouts, wings, fries, onion straws or other snacks and appetizers.
Sriracha Aoli Dip Sauce Recipe
A spicy, creamy hot-yet-cool quick dip for topping roasted brussels sprouts, fries, onion straws and other appetizers and side dishes.
Combine mayo and sriracha. Stir til creamy and well mixed. Serve over fries, brussels sprouts, onion straws, wings or anything you want to add a creamy zing to.