Chai Tea Recipe

posted in: Recipes | 1

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Chai Tea Recipe
Homemade, hot, sweet and spicy chai tea.
Servings
cups
Ingredients
Servings
cups
Ingredients
Instructions
  1. Combine first 5 ingredients in medium saucepan. Using mallet or back of large spoon, lightly crush or bruise spices. Add 6 cups water; bring to boil over high heat. Reduce heat to medium-low, partially cover pan, and simmer gently 10 minutes. Remove from heat. Add tea bags and steep 5 minutes. Discard tea bags. Add milk and sugar. Bring tea just to simmer over high heat, whisking until sugar dissolves. Strain chai into teapot and serve hot.
Recipe Notes

I got this recipe from epicurious.com. It ties right in to my Indian food project on my other blog. Reduce sugar to taste if you don't have a big sweet tooth.

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